Rebecca Blumer
Garlic Aioli Recipe
Make this garlic aioli recipe with fresh garlic, lemon, Dijon, and mayonnaise for a creamy dip with a mellow, zesty finish.
Alfredo Sauce Recipe
Make this alfredo sauce recipe with butter, cream, garlic, and fresh Parmesan for a glossy, velvety sauce ready in 10 minutes.
Homemade Tomato Soup
Make homemade tomato soup with roasted tomatoes, garlic, herbs, and broth for a silky bowl with balanced flavor and optional cream.
Black Bean Soup
Make black bean soup in 45 minutes with tender vegetables, cumin, lime, and a partial blend for a hearty, creamy texture without dairy.
Breakfast Burritos Recipe
Make this breakfast burritos recipe with soft eggs, savory sausage, vegetables, and melted cheese in warmly crisped flour tortillas.
Beef and Bean Chili
Make Beef and Bean Chili with lean ground beef, kidney beans, tomatoes, and warm spices simmered into a thick, hearty stovetop dinner.
Broccoli Cheese Casserole
Make broccoli cheese casserole with tender florets, smooth sharp cheddar sauce, and a deeply golden cheese cracker topping that stays crisp.
Cheesy Potato Casserole
Make cheesy potato casserole with tender potatoes, a smooth cheddar sauce, and browned edges, plus practical tips for fresh or frozen potatoes.
Shrimp Salad Recipe
Make a shrimp salad recipe with tender poached shrimp, crisp celery, red onion, lemon, dill, and a creamy chilled dressing.
Vegetable Beef Soup Recipe
Make this vegetable beef soup recipe with deeply browned beef, tender potatoes, colorful vegetables, and a savory herb broth for a comforting meal.
Potato Leek Soup
Make potato leek soup with sweet leeks, Yukon Gold potatoes, broth, herbs, and cream for a smooth, rich bowl with practical texture tips.
Ham and Potato Soup
Make ham and potato soup in 30 minutes with tender potatoes, savory ham, and a silky milk roux. Includes slow cooker and texture tips.
