Rebecca Blumer
Beef Jerky Recipe
Make this beef jerky recipe with lean eye of round, a smoky soy marinade, and low oven drying tips for a chewy, richly seasoned snack.
Beef Tartare
Make beef tartare with hand-cut top sirloin, a glossy yolk dressing, briny capers, and practical chilling techniques for a refined bistro-style plate.
Beef Tenderloin Recipe
Make this beef tenderloin recipe with a golden herb butter crust, precise temperature cues, and a proper rest for tender slices.
Pozole Recipe
Make this pozole recipe with tender pork, white hominy, and a smooth red chile broth, then finish each bowl with crunchy fresh toppings.
Turkey Pot Pie Recipe
Make this turkey pot pie recipe with tender turkey, vegetables, creamy herbed gravy, and a golden double crust that slices neatly.
Beef Stir Fry Recipe
Make this beef stir fry recipe with tender velveted steak, crisp vegetables, and a glossy soy oyster sauce for a fast, satisfying dinner.
Baked Brie Recipe
Make this baked brie recipe in 15 minutes with honey, toasted pecans, fresh herbs, and sturdy dippers for a warm, gooey appetizer.
Libby’s Pumpkin Pie Recipe
Make libby's pumpkin pie recipe with pure pumpkin, evaporated milk, warm spices, a crisp crust, and a silky custard that slices neatly.
Jamaican Oxtail Recipe
Make Jamaican oxtail recipe with caramelized spices, tender pressure cooked beef, butter beans, and deeply savory gravy.
Dinner Rolls Recipe
Make this dinner rolls recipe with warm milk, buttery enriched dough, clear kneading cues, and golden baked tops for tender homemade rolls.
Baked Pork Chops
Make baked pork chops with a savory paprika rub, exact thickness timing, a golden crust, and practical tips for tender meat every time.
Short Ribs Recipe
Make this short ribs recipe with browned beef, red wine, aromatics, and a Dutch oven braise for deeply savory, fork-tender meat.
