Rebecca Blumer

Welcome to Cooki Guide! I’m Rebecca Blumer, and I’m thrilled to have you here on this delicious journey with me. As a chef and food enthusiast, I believe that cooking is not just about sustenance; it’s a vibrant expression of culture, creativity, and connection. Cooki Guide is my platform to share my passion for food and inspire fellow culinary adventurers like you.
A tall glass of Blueberry Lavender Iced Tea over ice, garnished with a fresh lemon slice, showing its smooth, jewel-toned purple color.

Blueberry Lavender Iced Tea

—

Blueberry Lavender Iced Tea is fruity, floral, and refreshing with smooth strained texture, easy prep, and a bright finish over ice.

Stuffed Chicken Breast with a creamy spinach and cheese filling, baked to a golden brown in a cast iron skillet.

Stuffed Chicken Breast

—

Make Stuffed Chicken Breast with a creamy spinach filling, golden seared edges, and an easy bake for a dependable dinner.

A tall glass of refreshing Mint Mojito Iced Tea, filled with ice cubes and garnished with a fresh mint sprig.

Mint Mojito Iced Tea

—

Make Mint Mojito Iced Tea with fresh mint, lime, rum, and club soda for a crisp, bubbly drink that comes together fast.

A large white bowl of cucumber avocado salad, showing creamy sliced avocado and crisp cucumber with a light, glossy dressing.

Cucumber Avocado Salad

—

Cucumber Avocado Salad is creamy, crunchy, and bright with lime. Make it in 10 minutes with easy tips to keep it fresh and not watery.

A tall glass pitcher of refreshing Lemony Pineapple Iced Tea, filled with ice and garnished with a fresh mint sprig.

Lemony Pineapple Iced Tea

—

Lemony Pineapple Iced Tea is a sweet, tangy, minty pitcher drink that's easy to make ahead and serve ice cold for gatherings.

A white bowl of creamy chickpea soup topped with fresh dill and a swirl of olive oil, with a spoon resting inside.

Chickpea Soup

—

Make Chickpea Soup with lemon, dill, and a creamy chickpea puree for a bright, hearty one pot dinner in under an hour.

A large bowl of beef fried rice with fluffy separate grains of rice, tender minced beef, scrambled egg, and diced green onion.

Beef Fried Rice

—

Make Beef Fried Rice with tender beef, fluffy rice, and smoky savory flavor using a quick, dependable method for weeknights.

A tall glass of tropical iced green tea recipe, filled with ice cubes and pineapple bits, showing its clear, refreshing yellow-green color.

Tropical Iced Green Tea Recipe

—

Make this Tropical Iced Green Tea Recipe with green tea, mango, pineapple, and coconut water for a fruity, chilled drink that stays smooth.

A white bowl of creamy chicken taco soup topped with shredded cheese, fresh cilantro, and crispy tortilla strips.

Chicken Taco Soup

—

Chicken Taco Soup with a creamy broth, easy prep, and hearty Tex-Mex flavor for a fast weeknight dinner.

A tall, refreshing glass of Blackberry Sage Iced Tea filled with ice cubes and garnished with a fresh lime wedge.

Blackberry Sage Iced Tea

—

Make Blackberry Sage Iced Tea with black tea, fresh berries, sage, and lime for a refreshing homemade pitcher with easy, reliable flavor.

A rustic bowl of hearty Minestrone Soup filled with vegetables, beans, and pasta in a rich tomato broth, garnished with grated Parmesan

Minestrone Soup

—

Make Minestrone Soup with rich tomato broth, beans, pasta, and flexible seasonal vegetables in one dependable pot.

A large white bowl of beef lo mein recipe with tender beef slices, chewy noodles, and crisp vegetables all coated in a glossy savory sauce.

Beef Lo Mein Recipe

—

Make this beef lo mein recipe with tender beef, chewy noodles, and a glossy savory sauce in about 30 minutes.