Dinner
Unwind after a busy day with our Dinner collection, offering cozy, comforting plates that bring family and friends together. From satisfying one-pot wonders to gourmet entrées, each dish emphasizes flavor, versatility, and easy preparation. Savor nourishing meals that transform your evenings into memorable dining experiences, all with truly minimal effort.
Butternut Squash Risotto
Make butternut squash risotto with tender squash, creamy Arborio rice, warm broth, and clear cues for a velvety autumn dinner.
Rump Roast Recipe
Make this rump roast recipe with garlic, butter, a low 275 F oven, and thin carving for juicy medium rare beef with savory pan juices.
Crockpot Chili Recipe
Make this crockpot chili recipe with browned beef, two kinds of beans, tomatoes, and warm spices for a thick, hearty dinner with easy timing.
Beef Chili Recipe
Make this Beef Chili Recipe with browned ground beef, kidney beans, tomatoes, and warm spices simmered uncovered until thick and smoky.
Beef Ribs Recipe
Make this beef ribs recipe with a smoky dry rub, tightly sealed foil braise, and sticky barbecue glaze for tender, caramelized ribs.
Pork Roast Recipe
Make a pork roast recipe with a savory herb crust, high heat browning, a tender center, and clear thermometer cues for carving with confidence.
Pork Loin Roast Recipe
Make this pork loin roast recipe with a honey garlic glaze, caramelized vegetables, and practical temperature cues for tender slices.
Steak Diane
Make steak diane with tender beef medallions, golden mushrooms, and a silky Dijon cream pan sauce in 35 minutes for a special dinner.
Sous Vide Steak Recipe
Make this sous vide steak recipe with precise doneness, a buttery herb finish, and a fast cast iron sear for a deeply browned crust.
Picanha Steak
Make picanha steak with a crisp fat cap, juicy medium rare center, sturdy skewer technique, and clear fire control for a Brazilian style dinner.
Bourbon Chicken Recipe
Make this bourbon chicken recipe with golden chicken, a glossy sweet savory glaze, and practical tips for a sticky takeout style skillet dinner.
Hamburger Steaks
Make Hamburger Steaks with a dark skillet crust, tender beef centers, and savory onion gravy that comes together in one pan.
Butternut Squash Risotto
Make butternut squash risotto with tender squash, creamy Arborio rice, warm broth, and clear cues for a velvety autumn dinner.
Rump Roast Recipe
Make this rump roast recipe with garlic, butter, a low 275 F oven, and thin carving for juicy medium rare beef with savory pan juices.
Crockpot Chili Recipe
Make this crockpot chili recipe with browned beef, two kinds of beans, tomatoes, and warm spices for a thick, hearty dinner with easy timing.
Beef Chili Recipe
Make this Beef Chili Recipe with browned ground beef, kidney beans, tomatoes, and warm spices simmered uncovered until thick and smoky.
Beef Ribs Recipe
Make this beef ribs recipe with a smoky dry rub, tightly sealed foil braise, and sticky barbecue glaze for tender, caramelized ribs.
Pork Roast Recipe
Make a pork roast recipe with a savory herb crust, high heat browning, a tender center, and clear thermometer cues for carving with confidence.
Pork Loin Roast Recipe
Make this pork loin roast recipe with a honey garlic glaze, caramelized vegetables, and practical temperature cues for tender slices.
Steak Diane
Make steak diane with tender beef medallions, golden mushrooms, and a silky Dijon cream pan sauce in 35 minutes for a special dinner.
Sous Vide Steak Recipe
Make this sous vide steak recipe with precise doneness, a buttery herb finish, and a fast cast iron sear for a deeply browned crust.
Picanha Steak
Make picanha steak with a crisp fat cap, juicy medium rare center, sturdy skewer technique, and clear fire control for a Brazilian style dinner.
Bourbon Chicken Recipe
Make this bourbon chicken recipe with golden chicken, a glossy sweet savory glaze, and practical tips for a sticky takeout style skillet dinner.
Hamburger Steaks
Make Hamburger Steaks with a dark skillet crust, tender beef centers, and savory onion gravy that comes together in one pan.
